In July, the Ritz-Carlton, Denver debuted a renovation of its signature restaurant, ELWAY’S Downtown, named after the famed Broncos quarterback. Diners can experience Executive Chef David Schaumburger’s updated menu inspired by the finest local ingredients, with standouts including Lamb Chop Fondue, Short Rib “Off The Bone,” and Dashi Braised Chilean Sea Bass. Groups of up to 160 guests can be accommodated in the redesigned restaurant, which features a Chef’s Table for up to 15 guests […]

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