Industry News

PHOENIX, Arizona—Aligned Hospitality Management continued its growth by adding The M Solvang to its portfolio. This marks the company’s 25th property and its inaugural venture

WASHINGTON—U.S. hotel performance showed mixed results from the previous week but positive comparisons year over year, according to CoStar’s latest data through April 6, 2024.

From menu engineering to reducing food waste, Entegra Procurement Services remains keenly focused on boosting the F&B bottom line for hoteliers, as well as enhancing guest sati

NEW YORK—Loews Hotels & Co debuted its Free Spirited by Loews Hotels program. Free Spirited by Loews Hotels will provide hotel bar programming for those who choose to imbibe

PHOENIX, Arizona—BWH Hotels introduced new eco-conscious brand partnerships while continuing to encourage individual properties to prioritize localized sustainability efforts in

FLORENCE, South Carolina—Raines added the Cambria Charleston Riverview to its management portfolio. This 126-room property adds to Raines’ foothold in the Charleston market as

Mitch Patel, president and CEO of Chattanooga, Tennessee-based Vision Hospitality Group, recently spoke with LODGING regarding his goals as AHLA vice chair, current challenges and

First Hospitality announced the appointment of Matt Schuster as chief financial officer. Schuster will lead the company’s financial services functions including financial reporti

The U.S. hospitality industry has made significant strides within the past year, and the pace only continues to grow despite challenges. The AHLA recently predicted the demand for

Both data collection and analysis are integral to reducing food waste: staff must find out what types of foods are being wasted and in what quantities to then be able to strategize