ATLANTA, Georgia—Kimpton, part of IHG Hotels & Resorts’ luxury and lifestyle portfolio, released its annual Culinary + Cocktail Trend Forecast, which shares predictions from its global restaurant and beverage team. From salted egg yolks and chili crunch fusions to mushroom-infused teas and freeze-dried fruit powder garnishes, Kimpton’s team shares the ingredients, menu items, and techniques that will come to the table in 2025. “Kimpton’s in-house culinary and beverage experts are delivering innovative and memorable experiences […]

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